PROMOTIONAL EVENT OF HIGH QUALITY GREEK EXTRA VIRGIN OLIVE OIL FROM...

Click on the fullscreen button to read the book in full-screen mode https://www.eu-japan.eu/sites/default/files/publications/docs/march19.pdf

Smoke Point Not a Reliable Indicator of Cooking Oil Stability

There is no scientific basis for the common misconception that you shouldn't cook with extra virgin olive...

Cooking with Extra Virgin Olive Oil

Click on the fullscreen button to read the book in full-screen mode https://www.aboutoliveoil.org/evoo-most-stable-cooking-oil  

SEMINAR OF HIGH QUALITY GREEK OLIVE OIL FROM OLYMPIA, THE BIRTHPLACE...

Click on the fullscreen button to read the book in full-screen mode https://www.eu-japan.eu/sites/default/files/publications/docs/october18.pdf

GREECE | GOUTIS ESTATE: Introducing high quality olive oil to Japan

The full article is available here. Feel free to browse it. Thank GreeceJapan.com for hosting us. Goutis...

Greek Extra Virgin Olive Oils Win 124 Awards in London

At the London International Olive Oil Competitions this year, 16 judges from 11 countries evaluated the quality...

At the London International Olive Oil Competitions this year, 16 judges...

At the London International Olive Oil Competitions this year, 16 judges from 11 countries evaluated the quality...

More Greek Winners Reflect on Their NYIOOC Awards

This year, Greek extra virgin olive oils (EVOOs) captured 31 Gold Awards and 23 Silvers in a tough...

Evaluation of Chemical and Physical Changes in Different Commercial Oils during...

Click on the fullscreen button to read the book in full-screen mode https://actascientific.com/ASNH/pdf/ASNH-02-0083.pdf

Sensory Properties and Evaluation of Virgin Olive Oils

Abstract Sensory attributes of virgin olive oil (VOO) have always been a concern for all involved, from growers...